11. | a gingery flavour |
| 薑味
|
12. | a flavour peculiar to food cooked on an open fire |
| 明火炙烤食物独有的味道
|
13. | the gentle, delicate flavour of salmon |
| 鲑鱼清淡可口的味道
|
14. | a delicious meal, cake, flavour |
| 可口的饭, 糕点, 味道
|
15. | the dominant flavour in a dish |
| 一份菜肴的主要香味
|
16. | wines with a delicate flavour |
| 有清香味道的葡萄酒
|
17. | flavour a stew (with onions) |
| (加洋葱)给炖肉提味
|
18. | a vinous flavour |
| 葡萄酒的味
|
19. | a subtle charm, flavour , style |
| 难以形容的魅力, 滋味, 式样
|
20. | flavour food |
| 给食物调味
|